busy feasting

last Friday was cell group dinner at Julia's place. everyone's fav was the seafood mix fried noodles by the Yuans and the stir-fried Pipis by Julia.

Sat was dinner at Brian & Sheila's - the Ipoh stuffed tofu pok was good
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Sunday had dinner at Richmond 勇记 for some good old fashion beef & chicken pho and crispy chicken rice and the vietnamese spring rolls.

today - celebrated Alan's birthday with another feast comlete with stir-fried bean shoots with salted fish, curry chicken, stir-fried ginger and spring onion beef, sweet and sour fish and potato and minced beef stew. AND 2 cakes - a chocolate one and another mango mousse cake from Cakeworld I had earlier bought in the day.

boy, everyday is about eating, feasting, munching, partaking, chowing, chomping, digesting.

I wonder what of my future figure is gonna be like? *shudders at the very thought of it* - already my tummy fat is bulging out *yikes*

Ok remember - must zap zap everyday.

however, one wise man said this :

"One should eat to live, not live to eat."
— Benjamin Franklin, (1706-1790),
American entrepreneur, statesman, scientist and philosopher.

agree???